In the set, there are my favourite Alsatian pastries for Christmas : Cinnamon stars or Zimtsterne (soft cinnamon cakes recovered with icing sugar), Kouglof (Brioche with raisins and almonds, shaped in a special mould with a hole in the middle) , Shortbread linzer (chocolate and spiced biscuit filled with jam), Spiced bredele, Florentins (biscuits with almonds, crystallized orange and lemon barks), Stollen (Christmas fruit bread with almond paste), Spitzbueben (filled biscuits with jam) and Berawecka (Christmas fruit and nuts bread).
Tag Archives: sweets
Favourite sweet specialities in Bourgogne, France
This gallery contains 8 photos.
Ginger bread, blackcurrant (fruit, jam, candies, cream, sirup…) and nonnettes (round small pastry with ginger bread, often with jam inside) are my favourite sweet specialities in Bourgogne, France. There are other sweet specialities in Bourgogne like anise of Flavigny, gamblettes … Continue reading
Alsatian Christmas pastries
This gallery contains 11 photos.
Homemade Alsatian Christmas bredele (Étoiles à la cannelle, Linzer…).
A gourmet Christmas in Alsace
Wonderful and delicious Christmas pastries (2018)
Easter sweets
This gallery contains 5 photos.
The teddy bear in milk chocolate, the pinapple in dark chocolate and the bunny in white chocolate are from the French pastry Karamel Paris. The funny bunny with yellow glasses in dark chocolate is a creation of the French pastry … Continue reading
