Alsatian Christmas pastries

This gallery contains 11 photos.

Homemade Alsatian Christmas bredele (Étoiles à la cannelle, Linzer…).

A gourmet Christmas in Alsace


Hansi‘s illustration of an Alsatian little girl and Alsatian Christmas pastries.
In the set, there are my favourite Alsatian pastries for Christmas : Cinnamon stars or Zimtsterne (soft cinnamon cakes recovered with icing sugar), Kouglof (Brioche with raisins and almonds, shaped in a special mould with a hole in the middle) , Shortbread linzer (chocolate and spiced biscuit filled with jam), Spiced bredele, Florentins (biscuits with almonds, crystallized orange and lemon barks), Stollen (Christmas fruit bread with almond paste), Spitzbueben (filled biscuits with jam) and Berawecka (Christmas fruit and nuts bread).